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Online Catering Collaboration System

Nur Hafizah, Ghazali (2010) Online Catering Collaboration System. Masters thesis, Universiti Utara Malaysia.

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Abstract

Nowadays, internet has become a medium that has a superb marketing solution. With it fast, easy to use and cheap in term of operational cost a marketing process can be done with just a click. E-commerce has significantly affected the business world and will continue to be important. Catering services is one of the industries that have been affected by the rapid growth of e-commerce. From literatures, it is observed that there are still many challenges to be tackled in e-commerce applications. One of the challenges in e-commerce especially in online catering services is lack of integration, flexibility and information sharing between three major entities involved which are customer, caterer and supplier. Hence, this study intends to close the gaps that exist between these three entities which prevent them to move forward.

Item Type: Thesis (Masters)
Uncontrolled Keywords: System Design, System Development, e-Commerce
Subjects: T Technology > TK Electrical engineering. Electronics Nuclear engineering > TK5101-6720 Telecommunication
Divisions: College of Arts and Sciences (CAS)
Depositing User: Mr Husni Ismail
Date Deposited: 02 Jun 2011 07:34
Last Modified: 24 Jul 2013 12:15
URI: http://etd.uum.edu.my/id/eprint/2359

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