Nurzahirah, Mohd Ghause (2011) Requirement Model for Hotel and Catering Department Web Based Information System (SISHK). Masters thesis, Universiti Utara Malaysia.
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Abstract
In today's information world, the internet and web technology are used widely, therefore this thesis is going to develop a Web Based Information System for Hotel and Catering Department (SISHK), which is a web based client-server application. The objective of developing this system is to help the hotel and catering staff to manage inventory and raw cooking material which is crucial data for this department. This study was conducted at Hotel and Catering Department, Community College under Ministry of Higher Education, Sungai Petani, Kedah. The prototype has been evaluated using Technology Acceptance Model (TAM).
Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | System Development, Web Based Information System for Hotel and Catering Department (SISHK) |
Subjects: | T Technology > TK Electrical engineering. Electronics Nuclear engineering > TK5101-6720 Telecommunication |
Divisions: | College of Arts and Sciences (CAS) |
Depositing User: | Mr Husni Ismail |
Date Deposited: | 22 Nov 2011 09:57 |
Last Modified: | 27 Apr 2016 07:46 |
URI: | http://etd.uum.edu.my/id/eprint/2560 |
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