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Items where Subject is "T Technology > TX Home economics > TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. Food service"

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Number of items at this level: 11.

A

Abdulnabi, Abdulsalam Mehoub Mehoub (2007) Internet Usage In The Hospitality Industry: A Case of Penang Hotels. Masters thesis, Universiti Utara Malaysia.

Anida, Ismail (2009) Responsiveness of Restaurateurs toward Implementation of Environmentally Friendly Practices: The Case of Independently Owned Casual Upscale Restaurants in Penang. Masters thesis, Universiti Utara Malaysia.

G

Gan, Chin Chuan (2000) Online Fast Food Restaurant Ordering System. Masters thesis, Universiti Utara Malaysia.

H

Harmiles, Daramin (2001) Decision-Making In Hotel Pricing. Masters thesis, Universiti Utara Malaysia.

Huai, Yang (2015) The influencing factors of employee turnover intention in hotel industry in Ning Xia China. Masters thesis, Universiti Utara Malaysia.

M

Muhammad Hafiz, Azizan (2010) The Relationship between Marketing Mix Strategies and Customer Loyalty: A Study in Food and Beverage Sector. Masters thesis, Universiti Utara Malaysia.

S

Sharon, Jong Ying Hui (2016) The practice of organizational flexibility in Malaysia higher rated hotels. Masters thesis, Universiti Utara Malaysia.

Stella, Savarimuthu (2012) The Relationship Between Career Progression and Perceived Organization Commitment Among HR Practitioners in Hotel Industry. Masters thesis, Universiti Utara Malaysia.

T

Tan, Yew Kuan (2015) Non-price determinants on intention to purchase of organic foods in State of Kedah, Malaysia. Masters thesis, Universiti Utara Malaysia.

Y

Yan, Zhang (2015) Factors influence customer loyalty in hotel industry. Masters thesis, Universiti Utara Malaysia.

Z

Zainon, Alias (2012) Performance Measurement System in Hotel Industry: A Case Study on Selected Hotel. Masters thesis, Universiti Utara Malaysia.

This list was generated on Tue Aug 22 07:32:59 2017 MYT.